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Wednesday, 13 February 2013

Mid-Week Meals - Chicken Roast

Easy Chicken Roast

Hello Everyone, 

Today I have a simple and easy Roast Recipe for you. I made it last night, it turned out great and my husband loved it too! It would be a great main dish for you husband to cook for you wives tomorrow on Valentines Day - if you don't have a planned meal already :) Its cheap, easy, quick and you both with love it while you stare and gaze into each other eyes. haha. OK, enjoy <3 


Chicken Breast - I used 2 because there are 2 of us.
Veggies of choice - I used carrots, cauliflower, broccoli, onion and I meant to use potatoes, but forgot :)
Greek Salad Dressing - My Home Made Kind: Home Made Greek Salad Dressing
Spices - This is optional, you don't have to use any if there are some already added to the dressing. But I used thyme, sage, oregano, rosemary, salt and pepper on just the chicken. 


1. Preheat Oven to 375 degree
2. Oil Casserole Dish
3. Place in chicken breast and season
4. Add Chopped Veggies
5. Coat with dressing
6. Cook for 30 - 40 minutes or until desired tenderness. 

Simple and Easy eh!! It took no time at all, its healthy and both my husband and I loved it. 

Hope you enjoy :) 

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